Latest Breaking News On - Food hypersensitivity team - Page 1 : comparemela.com

Allergen Risk Assessment webinar with expert Q&A panel Second webinar in the Quarterly Webinar Series of the Joint Knowledge Transfer Framework for Food Standards and Food Safety Analysis on 16 June From: This webinar will take place on 16 June between 15:00 and 16:15 BST. During the webinar the presenters will explain why food allergens are a problem and give an overview of the iFAAM (Integrated approaches to Food Allergen and Allergy Management) tiered risk assessment and the VITAL (Voluntary Incidental Trace Allergen Labelling) Program, both of which have been designed to assist food companies and regulatory bodies in the implementation of food allergen risk assessment procedures.

United kingdomUnited statesMichael walkerHazel gowlandBenjaminc remingtonLiz waltonUniversity of nebraska united statesQueen universityUniversity of nebraskaFood allergy research resource programEurope expert groupHead of the officeRural affairsFood hypersensitivity teamAnaphylaxis campaignRemington consulting group