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Burren Slow Food Festival - virtual / Our Blog

Burren Slow Food Festival - virtual 15th April 2021 by Burren Smokehouse. Last year, the pandemic and ensuing restrictions came as a surprise for us, so we were not able to organise an alternative festival. This year, we will be having a virtual celebration of all that is local foods, chefs and even music! Put the dates into your calendar: April 29 th  to May 4 So how will this work? Every night, the Burren Ecotourism Network will host an event live on their Facebook page showing a chef and a food producer (or a distiller and a brewer in one case!) who talk about the foods used in a prepared dish. Each session is hosted by a member of the Burren Ecotourism  Network in their own venue throughout the Burren, like the Doolin Inn in Doolin, or Gregans Castle Hotel in Ballyvaughan.

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