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Transcripts for BBCNEWS BBC News 20210826 12:37:00

2000 in sydney but he is still winning gold is now in tokyo. just a phenomenal athlete and also at the dressage team mate george wilson took a bronze medal in the equestrian. took a bronze medal in the euuestrian. , ., ., ., equestrian. so, yeah, that rounded off a ureat equestrian. so, yeah, that rounded off a great second equestrian. so, yeah, that rounded off a great second day equestrian. so, yeah, that rounded off a great second day for - equestrian. so, yeah, that rounded off a great second day for the - off a great second day for the brits. what can we expect on day three in tokyo? brits. what can we expect on day three in tokyo? well, back at the velodrome three in tokyo? well, back at the velodrome jacko three in tokyo? well, back at the velodrome jacko than three in tokyo? well, back at the velodrome jacko than gas - three in tokyo? well, back at the velodrome jacko than gas is - three in tokyo? well, back at the | velodrome jacko than gas is going velodromejacko

Opera Mundi: Agência reguladora cubana aprova uso emergencial de mais duas vacinas feitas na ilha

Esquema combinando duas doses da Soberana 02 e a terceira com a Soberana Plus apresentou 91,2% de eficácia; Abdala também já foi aprovada

Carlos Juan Finlay vigente a 106 años de su muerte

Hipótesis sobre insecto transmisor de fiebe amarilla cumple 140 años

14 de agosto de 2021, 0:51 La Habana, 14 ago (Prensa Latina) El mosquito hipotéticamente considerado como agente de transmisión de la fiebre amarilla fue el primer trabajo sobre el tema del investigador cubano Carlos Juan Finlay, publicado un día como hoy pero de 1881.

When a shipping container becomes a farm

When a shipping container becomes a farm Compact, enclosed vertical farms are making their way to Hudson Valley s urban areas FacebookTwitterEmail John Lekic is the chef and owner of Farmers & Chefs in Poughkeepsie and vertically grows his own produce for his restaurant in a shipping container on site. He came across the concept of shipping container farming at an exhibition at the Culinary Institute of America in 2019.Aaron Lacan The Hudson Valley is quite familiar with what it means to be farm-to-table, but what if the farm is also practically right next to the table, even in the more urban and metro areas?

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