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My Lunches with Judith Jones, the Queen of Cookbooks

Lessons learned at the kitchen counter with the editor of Julia Child, Edna Lewis, M. F. K. Fisher, Madhur Jaffrey, and James Beard.

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The Sordid History of U S Food Safety Highlights the Importance of Regulation

Author and science journalist Deborah Blum describes how an Indiana chemist kicked off the first major food regulation in the U.S.

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Celebrating this beautiful season of Spring - Garden City News

Celebrating this beautiful season of Spring - Garden City News
gcnews.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from gcnews.com Daily Mail and Mail on Sunday newspapers.

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Athol Daily News - A varied and appealing American Table : New book from the Smithsonian looks at American history through the lens of food

Athol Daily News - A varied and appealing American Table : New book from the Smithsonian looks at American history through the lens of food
atholdailynews.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from atholdailynews.com Daily Mail and Mail on Sunday newspapers.

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Greenfield Recorder - A varied and appealing American Table : New book from the Smithsonian looks at American history through the lens of food

Greenfield Recorder - A varied and appealing American Table : New book from the Smithsonian looks at American history through the lens of food
recorder.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from recorder.com Daily Mail and Mail on Sunday newspapers.

United kingdomUnited statesJulia childPaula johnsonLisa kingsleyFannie farmerAmerican history museumGreenfield public libraryLibrary speakers consortiumSmithsonian institutionSmithsonian national museum of american historyAmerican tableLibrary speakersNational museumAmerican historyAmerican food history