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Ultraprocessed foods now account for two-thirds of calories in the diets of children and teens

Ultraprocessed foods now account for 2/3rds of teens diet

“Some whole grain breads and dairy foods are ultra-processed, and they’re healthier than other ultra-processed foods,” said senior author Fang Fang Zhang, a nutrition and cancer epidemiologist at the Friedman School of Nutrition Science and Policy at Tufts University in Boston.

UMass Lowell honors 12 outstanding graduates with alumni awards

LOWELL In honor of their outstanding service to the campus and community, UMass Lowell has recognized 12 distinguished graduates with 2023 University Alumni Awards.

A Health Paradigm Shift: Prescription for Free Fruits and Vegetables Linked to Better Heart Health

Prescriptions for free produce were associated with reduced blood pressure, blood sugar, and body mass index, finds a new study in Circulation: Cardiovascular Quality and Outcomes journal. Adults at risk for heart disease who participated in produce prescription programs for an average of six m

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