Complaint-based inspection, food residue and mildew issues : Lancaster County restaurant inspections: Nov 8-12 lancasteronline.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from lancasteronline.com Daily Mail and Mail on Sunday newspapers.
AFC Sushi at Lancaster Hospital, 555 N. Duke St., type 2 follow-up, May 21. Pass. No violations.
Beespoke Brewing, 242 Gap Road, Ronks, opening, May 21. Pass. No violations.
Blessing Food Store, 24 W. Clay St. Unit 2, May 21. Pass. No violations.
Bonefish Grill LLC, 970 Plaza Blvd, complaint, May 21. Pass. No violations.
Burger King No. 2617, 310 N. Reading Road, Ephrata, May 21. Pass. Clean food pans on back shelves stored wet in a manner that does not allow for draining and/or air drying (wet nesting). Food handler wearing a watch. A scorched and scratched plastic hot hold tray that is no longer durable. Whisks located in back of kitchen stored with food contact surfaces exposed to hand contact when retrieved by food employees. Back room floor is dirty.
The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.
Cordelia s Catering, 225 Woodcrest Drive, Ephrata, May 8. Pass. Sanitizer dispenser at three-bay sink not working. Food handlers not wearing a hair restraint.
Dan s BBQ MFF3, 146 Hess Road, Quarryville, May 8. Pass. No violations.
Jesse s BBQ MFF3, 2008G Horseshoe Road, May 8. Paper towel dispenser empty at the hand-wash sink. A food employee certification is displayed, but the certificate has expired. Food facility has an employee who held a certified food manager certificate; however, the certificate has expired and is no longer valid. Water at the hand-wash sink does not have adequate pressure during inspection. Food employee did not follow proper hand-washing procedure. Single-use towel not available.