Hows it coming . Oh, terrific, ma. Oh, good. Oh, mike, i dont like to give advice when i aint asked. Can i give you a piece of advice . Oh, yeah, sure, ma. Youre supposed to cook in the pot, not in the lid. No, ma, thats not a lid, its a wok. The chinese cook in it, like we use a frying pan. Oh, my dont you think michaels brave, though, cooking dinner all by himself . Well, well, well, not so brave. I mean, after all, remember the old chinese proverb, many men cook, but fu mein chu. I aint never heard that before. And lets hope you never hear it again. Come on, ma, lets set the table. Oh, mike, are you sure you can manage by yourself . Oh, sure, ma. Theres no problem. As long as i remember the four basic rules that frank taught me block, wok, hot, lot. Block, wok, hot, lot . Is that chinese . No, no, no, ma. It means chop on block, cook in wok, serve it hot, then pray a lot. Well, just yell if you need anything. Okay, ma, i will. Dont worry about dinner, ma. Itll be fine. Oh, i aint wo