Tabitha Brown wants to spice up your life. The multi-talented vegan influencer and TikTok sensation is debuting her limited-edition spice blend along with three new easy vegan recipes to show exactly how to use it to flavor-up your meals The mix, called Sunshine All Purpose Seasoning blend, is the product of a partnership between Brown and McCormick, the spice brand. The salt-free, Caribbean-inspired spice blend has been developed to add flavor to a wide selection of recipes. Brown’s recipe blend includes Tabitha’s favorite garlic alongside allspice, turmeric, cayenne, mango, thyme, and pineapple.
“Sunshine for me is about spreading positivity,” Brown said. “I always say, ‘Have a good day and if you can’t, don’t you dare go messing up nobody else’s.’ This seasoning is all about bringing that radiance and positive energy into your kitchen. You can use the Sunshine All-Purpose Seasoning on any dishes you have planned this summer, whether it’s for heading out to
Lizzo’s TikToks are a treasure trove of easy-to-make, healthy plant-based meals and snacks, delivered to her 8.7 million followers several times daily. Just recently , Lizzo has shared her recipes for vegan breakfast, lunch, and dinner and all of her meals and snacks look amazingly simple and delicious.
Here s how to make Lizzo s signature protein shake: First she uses two scoops of Ka’chava protein powder (she prefers the chocolate flavor). powder includes You can use any plant-based protein for your shake but Lizzo extolls the virtues of Ka chava, with a blend with over 70 superfoods, proteins, and fiber. In the video, Lizzo combines the protein powder with just half of an avocado, 12 ounces of alkaline water, and blends three together for a thick taste: “It’s so good––it’s like pudding! she adds.
A diet that s full of vegetables, fruits, beans, and legumes is one of the healthiest ways to eat, but when you re in the mood for something sweet and can t resist but to indulge in chocolate, then treat yourself to this vegan and gluten-free chocolate hazelnut tahini ganache tart using Lily s dairy-free chocolate chips. This tart is easy to make, tastes delicious, and is perfect for anyone with dietary restrictions.
For those who don t have experience baking with dairy alternatives, you will find how simple and easy it is to make these healthier-for-you swaps. The crust is my favorite part of this recipe because it tastes just like the real thing yet it substitutes gluten and dairy products for cassava flour, tapioca flour, and coconut oil to blend the powders together instead of using butter.