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Marshall, Bennet lead letter on rendering food waste

Marshall, Bennet lead letter on rendering food waste
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United statesKent swisherMichael bennetRoger marshallEgg associationNational turkey federationNational association of state departments agricultureNational cattlemen beef associationNational chicken councilAgriculture departmentDraft national strategy for reducing food lossAmerican farm bureau federationClean fuels alliance americaAssociation of american feed control officialsDrug administrationEnvironmental protection agency

NARA applauds bipartisan letter urging agencies to include rendering in national food waste strategy

NARA applauds bipartisan letter urging agencies to include rendering in national food waste strategy
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United statesDebbie stabenowKent swisherTina smithRobert califfAmy klobucharAlex padillaMichael reganTom vilsackJohn boozmanClean fuels alliance americaNational association of state departments agricultureMeat instituteNational chicken councilDrug administrationAssociation of american feed control officials

Federal Agencies Buckle Down on Food Waste

The U.S. government has been entrenched in work to tackle food loss and waste from supporting businesses with aggressive food waste prevention goals to investing multimillions to advance technologies addressing challenges across the food supply chain.

United statesNika larianPriya kadamLana suarezJean buzbyUs department of agricultureDraft national strategy for reducing food lossUs environmental protection agencyDrug administrationFood research initiativeLas vegas convention centerUs agency for international developmentFood lossWaste reduction initiativesProtection agencyInternational development

Why Are Our Basic Needs Being Ignored?

Why Are Our Basic Needs Being Ignored?
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United statesJoe bidenDrug administrationUs department of agricultureDraft national strategy for reducing food lossLabor department onFederal reserveUs environmental protection agencyWall street journalFood ate up this muchOregan capitalReduce food lossProtection agencyDraft national strategyReducing food lossRecycling organic

Frozen foods continue serving consumers needs, open opportunities for brands to provide variety

Consumers seek frozen foods to reduce waste and as a cost-effective nutrition source, creating opportunities for brands to reimagine options for the nearly $78bn frozen food department, according to Conagra Brands’ recent Future of Frozen Food 2024 report.

United statesAlison bodorNational pork producers councilNational fisheries instituteCircana national eating trendsMeat instituteCornell universityEnvironmental protection agencyDraft national strategy for reducing food lossAmerican frozen food instituteNational strategyReducing food lossNational eating trendsPrepared foodsArketing amp advertisingCarbohydrates and fibers sugar