Be it for breakfast, an afternoon snack or a post-dinner treat, these scrumptious muffins from Singapore's beloved bakeries are sure to whet your appetite. Although often outshined by the likes of donuts and cupcakes, the humble muffin is an equally delicious treat that shouldn't be overlooked. Its history can be traced back to the 10th century, when it purportedly first.
Looking to satisfy your sweet tooth and get some business inspiration at the same time? These local bakery businesses Doughter Bakery, Kueh Ho Jiak and Teaspoon of Love – all run by mother-daughter duos – will do the trick. We speak to them to find out how they got started, plus how they focus on each other’s strengths and keep.