Plenty of vegetables can grow right through the cold winter months, or overwintered until spring rolls around. Winter also means fewer bugs, fewer weeds, and less-frequent watering, so you can happily fill up your plate during the fall and winter holidays with vegetables from your own backyard.
Diners are flocking to Le Doyenne, a six-year project for James Henry and Shaun Kelly that has drawn top chefs, bakers and front-of-house staff from afar.
UK-based gardening expert Nigel Colborn advised splitting primroses and polyanthus that flowered last spring, saying the plants will flower more freely if divided now.
British gardening expert Monty Don shares his advice for growing different types of poppy flower, as he reveals just 3,000 of the 17,000 seeds each poppy flower produce remains viable.