Plump, spicy and juicy, these chorizo dumplings from the cookbook, Double Awesome Chinese Food, are accompanied by a white bean puree and coriander-infused oil.
Here are the top cookbooks my Asian friends and I swear by. Credit: Reviewed / Valerie Li Stack Updated March 19, 2021
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Though Lunar New Year traditions may vary among the different Asian American communities in the U.S., food is always a main element of festivities. 2021 celebrates the Year of the Ox, the second animal on the Chinese zodiac, which is an auspicious sign of strength, hard work, and determination.
In the Chinese household that I grew up in, we celebrate the month-long Spring Festival with a combination of going out to restaurants and eating homemade meals with relatives. However, dining out may not be an option for most people this year and many Chinatown businesses across the country are on the verge of closing down due to the impact of COVID. (Of course, a great way to help is to order takeout from your f