Creamy mashed potatoes are a favorite preparation of this endlessly customizable vegetable. Zhuzh up your next batch of mashed with a healthy dollop of flavor.
If you make vegan mashed potatoes, you could opt for a non-dairy milk to create a creamy texture. Don't. There is an easier way and it's right in front of you.
As you find yourself searching through potato varieties, it can be hard to know which ones you need. Here's how to pick the proper spuds for a mashed recipe.