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Protein industry groups applaud new 2020-2025 guidelines

Guidelines generally reaffirm role of animal protein in a healthy diet. The 2020-2025 Dietary Guidelines for Americans, released Dec. 29 by the U.S. Department of Agriculture and the U.S. Department of Health and Human Services (HHS), were widely accepted and welcomed by groups in the animal protein sector. Updated every five years, the guidelines serve as the foundation for federal nutrition policy and shape the recommendations found on USDA’s MyPlate. They also provides the public with tools needed to make informed decisions regarding food for their families. This edition marks the first time the guidelines provide recommendations by life stage, from birth through adulthood. 

IDFA Applauds USDA and HHS for Making Dairy a Key Recommendation Beginning After 6 Months of Age

Pierre, SD, USA / DRGNews Dec 29, 2020 11:38 AM The International Dairy Foods Association, representing all segments in the U.S. dairy industry, applauded the release today (Dec. 29, 2020) of the 2020-2025 Dietary Guidelines for Americans affirming that dairy products will maintain their historically important role in federal nutrition recommendations, including recommending most Americans consume three servings of dairy each day.   The report was published today by the U.S. Departments of Agriculture and Health and Human Services after nearly two years of review, evaluation, and discussion by a committee of scientific and nutritional experts. For the first time, the 2020-2025 DGAs include recommendations for children younger than two years of age. These new recommendations make dairy foods an important part of a healthy diet for young children from 6 months to 24 months of age. From 12-23 months of age, the DGAs recommend “higher fat versions of dairy … compared to patterns

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