Recovering addict Lisa Hoey of Pittsburgh’s South Side says alcohol was an integral part of her holidays. It was part of nearly every detail — from baking cookies and entertaining, to watching TV specials and wrapping gifts, said Hoey, now sober for more than two decades. An alum of O’Hara
Located inside Meat & Potatoes Downtown, Prime rib aged in-house and classic seafood dishes will be served to just 32 diners in the private dining space each night.
Richard DeShantz’s latest dining option that’s set to open soon is nod to the woman who prepared his first meals. Sally Ann’s is named after his late mother, whose favorite flower was the daisy. Guests will notice the blooms throughout the space created by artist Matt Spahr of New Kensington.