Moosemeat and Marmalade stars Dan Hayes (L) and Art Napoleon. (Dean Azim)
Unreserved40:08How food in Canada is tied to land, language, community and colonization
Food ties us to land, language and culture. From an Indigenous chef opening a new restaurant during the pandemic to the ways Canada s Food Guide is connected to colonization this week on
Unreserved, how Indigenous people are using food to strengthen community.
This year has been very difficult for the culinary industry. Many Indigenous restaurant owners have had to find creative ways to pivot.
Shawn Adler is the chef and owner of
The Flying Chestnut Kitchen in Eugenia, Ont. Adler, who is from Lac des Mille Lacs First Nation, speaks about how he s keeping his business up and running during the pandemic.
First Nations food is here cbc.ca - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from cbc.ca Daily Mail and Mail on Sunday newspapers.