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2021 will bring renaissance of Indian regional cuisines, reveals Godrej Food Trends Report 2021

2021 will bring renaissance of Indian regional cuisines, reveals Godrej Food Trends Report 2021
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2021 will bring the renaissance of Indian regional cuisines reveals Godrej Food Trends Report 2021

Highlights The experts predict increasing innovation in the category, from ground-breaking packaged solutions to innovative artisanal offerings from home entrepreneurs and restaurants. 2021 will see the consumer exploring flavours and nuances thereof in a quest to keep feeding the hunger for new flavours. In 2021, the home kitchen will rule dining decisions both in and out of the home. Godrej unveiled the fourth edition of Godrej Food trends report 2021 through a virtual launch. The Godrej Food Trends Report 2021 is a holistic guide covering trends such as Dining-in, Dining-out, Beverage, Dessert, Kitchen Design, etc. within the food industry. The fourth edition has surpassed its previous versions and grown to include conversations and observations also from the North East, and from smaller towns and cities around the country that are brimming with new developments, and for that GFTR 2021 is richer. This year, the report covers over 200 experts who have shared their insights,

2021 will bring renaissance of Indian regional cuisines: Report

Source: IANS New Delhi: We ve been moving toward a regional renaissance in Indian food over the last decade, that 2020 accelerated, says a new report. The fourth edition of the Godrej Food Trends Report 2021 lists down the top 12 trends predicted for 2021 in Dining-in, Dining-out, Beverage, Dessert, Kitchen Design, etc. within the food industry. The report covers over 200 experts who have shared their insights, top picks, and detailed opinions which are combined and analysed to finally arrive at the evident predictions for 2021. The top food trends predicted for 2021 are: 1. Breakfast Will Be Served, Reimagined The experts predict increasing innovation in the category, from ground-breaking packaged solutions to innovative artisanal offerings from home entrepreneurs and restaurants.

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