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Why Cargill is diversifying its protein investments

The agrifood giant is investing across the board, from traditional livestock production to cultivated meat and 3D printing technology.

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Plant-based meat startups are adding real animal fat to the mix: 'It didn't sizzle right, it didn't smell right'

"Pork tastes different from beef and from chicken. None of them taste like coconut,” says the founder of one lab-grown-fat startup.

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These 8 Alternative Fat Brands Are on a Mission To Upgrade Plant-Based Meat

Fat is the reason why meat tastes so, well, meaty. Meet the brands trying to find an innovative, sustainable alternative with vegan and cruelty-free ingredients.

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Fruit Kernel Milk: Kern Tec Lands €12M in Series A, Eyes US Launch

Austrian startup Kern Tec, which upcycles stone fruit pits into plant-based dairy products, has raised €12M in a Series A funding round.

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Startup Making Plant-Based Food As Deliciously Greasy As Meat

KaYama Foods uses a handful of natural ingredients to maintain the plant-based fats used in alternative meat products.

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