New Delhi [India], September 19 (ANI/PNN): An uptick in the organic food market is one sector that has benefited from Covid-19. Before the pandemic, organic food sales had been rising consistently. However, the last few of years have seen a dramatic increase in the sector's pace of development. With more people becoming aware of the benefits of buying locally produced goods, the local market has expanded significantly, and the pandemic has provided a welcome boost to India's growing preference for organic foods and goods. Even after the virus has been eradicated, the trend toward organic food will continue to spread across socioeconomic classes for at least another decade. Organic food sales have skyrocketed since March 2020, reflecting a shift in consumer values. Increased consumer education has led to a booming domestic market, and Indian organic produce has increasingly found a home on store shelves abroad; nevertheless, the industry has met a snag in the form of contaminati