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MìLà s Soup Dumplings Review: Frozen, but Restaurant Fresh

These authentic Chinese meals are frozen raw for easy shipping and cooking. Your family will think you've opened a restaurant in your kitchen. (They make great gifts too.)

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Naomi Duguid The Miracle of Salt Cookbook Review: A Vital Reference for Pickling, Preserving, and Flavoring

Naomi Duguid's The Miracle of Salt is a magnificent single-ingredient trip around the world.

Naomi duguidTransform your foodNorth africanCooking and recipesFood science

Naomi Duguid The Miracle of Salt Cookbook Review: A Vital Reference for Pickling, Preserving, and Flavoring

Naomi Duguid's The Miracle of Salt is a magnificent single-ingredient trip around the world.

Naomi duguidTransform your foodNorth africanCooking and recipesFood science

Review: Barsys Smart Coaster

Christopher Null3/10A precision scale is a critical tool to have in the kitchen, so why not the bar, too?Turns out, lots of reasons. On paper, the Bars

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Barsys Smart Coaster Review: Not a Reliable Drinking Buddy

This app-enabled cocktail-making device tells you what to add to the glass and when to add it. But it's too impractical and expensive to recommend.

Barsys smart coasterFood and drinkCooking and recipes

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