Saturday, May 18, 2024 at 1:30 p.m. on KPBS TV / Stream now with KPBS Passport! Sometimes all you need to make a delicious weeknight meal is a skillet! Josh Mamaclay whips up beer-marinated Skillet-Roasted Peruvian Style Chicken. Then, Sam Fore makes Italian Summer Vegetable Stew, a perfect accompaniment to grilled meat or fish. Lynn Clark assembles Eggs Fried in Parmesan Breadcrumbs with Wilted Spinach.
Saturday, April 27, 2024 at 1:30 p.m. on KPBS TV / PBS App. We travel to Colombia for a delicious lesson in empanadas. Back in the kitchen, Christopher Kimball and Bianca Borges recreate these meat-and-potato-filled delicacies, complete with a deeply golden and extra-crisp crust. Next, Josh Mamaclay prepares deliciously rich Braised Chicken with Coconut and Plantain. To finish, Lynn Clark makes our adaptation of Colombian Potato Soup with Chicken, Corn and Capers.
The Turkish Table - Christopher Kimball′s Milk Street TelevisionTV Schedule for New Hampshire s only statewide locally owned and operated television network, engages minds, connects communities, and celebrates New Hampshire with programs that entertain, educate and enrich.
Pasta Secrets - Christopher Kimball′s Milk Street TelevisionTV Schedule for New Hampshire s only statewide locally owned and operated television network, engages minds, connects communities, and celebrates New Hampshire with programs that entertain, educate and enrich.
Breads from Around The World - Christopher Kimball′s Milk Street TelevisionTV Schedule for New Hampshire s only statewide locally owned and operated television network, engages minds, connects communities, and celebrates New Hampshire with programs that entertain, educate and enrich.