If Singaporeans had a national hobby, it would have to be eating. A foodie paradise, Singapore is chock-full of restaurants, cafes, buffets, coffee shops, and hawker centres to fill our tummies with yummies. While dining out and dabao-ing have always been popular, ordering food delivery has also become a staple for many Singaporeans ever since Covid-19 struck our shores. And.
Singapore used to be a foodie’s paradise, but ever since the pandemic hit, eating has become more of an unwelcome necessity, and the reason our roads and pavements are swarming with delivery riders every second of the day. Whether you think of eating as your sole reason to live or just a momentary interruption in the work/Netflix daily grind, you.