Nothing gets Singaporeans going like a hotel buffet. After all, eating is our national hobby. The only problem? The cost. Aside from atas Michelin-starred restaurants, buffets are pretty much the most lavish and expensive way to eat out. Sure, there's the occasional credit card promotion and 1-for-1 hotel buffet offer, but more often than not, you're gonna have to pay.
If Singaporeans had a national hobby, it would have to be eating. A foodie paradise, Singapore is chock-full of restaurants, cafes, buffets, coffee shops, and hawker centres to fill our tummies with yummies. While dining out and dabao-ing have always been popular, ordering food delivery has also become a staple for many Singaporeans ever since Covid-19 struck our shores. And.
Nothing gets Singaporeans going like a hotel buffet. After all, eating is our national hobby. The only problem? The cost. Aside from atas Michelin-starred restaurants, buffets are pretty much the most lavish and expensive way to eat out. Sure, there’s the occasional credit card promotion and 1-for-1 hotel buffet offer, but more often than not, you’re gonna have to pay.