Choppy!, an alternative meat brand that combines textured plant protein with animal byproducts like collagen, beef tallow and bone broth, provides consumers with "the sensory experience of meat" in its hybrid product with the long-term goal of reducing meat consumption, the company's founders Saba Fazeli and Brice Klein told FoodNavigator-USA.
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NELSONVILLE — A Nelsonville tradition for almost ten years, Tammy’s Country Kitchen (TCK) serves the kind of comfort food that keeps bringing customers back-sometimes even three times a day!