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Viral Korean hawker stall from Marsiling finds a new home in Ang Mo Kio, will reopen on Aug 11

Over the course of the pandemic, we've had to bid goodbye to many eateries. One of the casualties was popular hawker stall Chelabela: Korean Food by Korean Chef, which announced their closure in May. Fortunately, they've found a new home at a coffee shop in Ang Mo Kio Ave 5 and will be back in business on Aug 11. [embed]https://www.instagram.com/p/CSOoj9jHvAx/[/embed].

It s been quite a journey : Korean hawker stall in Marsiling that became social media hit during CB announces closure

May 27, 2021 Chela Suh (left) and her father, Chi Won (right), owner of the 136 Korean: Chelabela hawker stall. Facebook/Chela Suh Marsiling 136 Korean: Chelabela, a family-run hawker stall which gained a swell of popularity during the circuit breaker period last year, will be closing on May 30, the daughter of the owner announced on Facebook on Sunday (May 23). But the closure is not for good. In her post, Chela Suh, 23, highlighted that her father has plans to reopen in a new location with a new menu, as well as delivery options.  The Suhs are currently still on the hunt for a new location, she said, asking  hawker-savvy netizens to leave her their suggestions. 

Korean food stall in Marsiling closing due to manpower issues, looking for new location

Bibimbap (from S$5.20 to S$6.50) Photo from @chelabela.kfood on Instagram. A mixed rice dish served with marinated vegetables, egg and a choice of meat of either chicken, pork or beef. Available in a hot-stone bowl (from S$5.80 to S$6.50) or without a hot-stone bowl (from S$5.20 to S$6). Kimchi fried rice (S$4) Photo from @chelabela.kfood on Instagram. Classic kimchi fried rice served with a fried egg. Closing on May 30 Unfortunately, the stall will be closing soon. Their last day is on May 30, 2021. While Chela cited in a Facebook post that the recent no dine-in rule implemented as part of Phase 2 (Heightened Alert) was one of the reasons that led to the impending closure, there were other, more pertinent reasons too.

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