A self-taught vegan chef known for her sustainable cooking practices, Chef Priyanka Naik's journey from the tech world to the Food Network is a testament to…
Nineties icons the Spice Girls are back. Sort of. With help from ‘The Future of Food is Female’ author Jennifer Stojkovic and her popular Vegan Women Summit, Spice Girls get a plant-based upgrade aimed at empowering women and girls while paying tribute to the popular British group.
From an Indian fusion dinner party at Café Gratitude in Venice to the return of Supernatural in NYC a pop-up by chefs Chloe Coscarelli and Tom Colicchio we’re serving up the best vegan restaurant news of the week.
This February, W Maldives presents an inspiring collaboration with Haoma, a sustainable neo-Indian fine dining restaurant in Bangkok, which was recently awarded