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Want To Eat More Plants in 2021? These Vegetarian Middle Eastern Recipes Have You Covered Emily Laurence © Photo: Chef In Disguise hummus fattet Whether you re new to plant-based eating or have had meat on the back burner for years, it always helps to have new recipes in your repertoire to keep things interesting. (It s a big part of our ReNew Year challenge this year for a reason!) And one region in the world that is full of underappreciated vegetarian eating inspiration: the Middle East. While you may think you need meat to cook up shawarma or moussaka, think again. The 10 vegetarian Middle Eastern food recipes featured here (including dishes and ingredients from Syria, Turkey, Lebanon, Palestine, and other countries in the region) prove you don t necessarily need lamb, chicken, or any other meat at all in order to enjoy the flavors of this region. Each dish is full of fiber, protein, and, of course, flavor. Ready to get cooking? Keep reading to check out

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