Chef Chris Prosperi shares his favorite recipe for creamy herb dressing. Ingredients: 1 cup of mixed fresh herbs (parsley, basil, dill and oregano) 1/2 cup of.
This “cocktail” combines an appetizer and a kick of tequila. The sauce can be made days in advance at your convenience. You can make tortilla chips or just.
Chef Chris Prosperi shares his favorite recipe for make ahead gravy. Ingredients: 1 teaspoon of oil 1 cup of small diced onion 1 tablespoon of chopped garlic 1.
Chef Chris Prosperi teaches you how to make a Spaghetti Squash Salad. Instructions: 1 3-3.5 pound Spaghetti squash 1 diced tomato 2 tablespoons olive oil 2.