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Centre For Culinary Innovation In Edmonton News Today : Breaking News, Live Updates & Top Stories | Vimarsana

How to add sizzle to meat-free products

Firms are creating artificial animal fats that they promise will make meat-free products taste better.

United kingdomUnited statesVastra gotalands lanMichele simonFriederike grosse holzNicholas carterChristine roMax jamillyFed steeleCentre for culinary innovation in edmontonBarrier brewing coTechnology of businessSecret vegan kitchenBarrier brewingNew yorkGetty images

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