A new food safety law is of vital importance to protect public health and safety as it will ensure quality food and good hygiene and also aid in reducing occurrences of various diseases, government officials said.
A new food safety law is of vital importance to protect public health and safety as it will ensure quality food and good hygiene and also aid in reducing occurrences of various diseases, government officials said. The draft food safety law – with 11 chapters and 43 articles – was approved by the Senate on May 18, pending promulgation by the King.