How to Throw the Best Plant-Based Summer Dinner Party
Hosting a plant-based summer dinner party has never been more joyful or easier thanks to seasonal vegetables and long luxurious nights. We ve assembled three simple dishes that are vegan, allergy-friendly and delicious, that your non-plant-based friends will also love. Here are tips to make a stress-free dinner party come together, to host an unforgettable night with minimal effort.
This night is all about details: Make a big difference in the table lighting when the sun goes down by investing in festive overhead string lights, and keep guests comfortable by draping blankets on the back of their chairs. Here s what s on the menu and your easy decorating tips to create a special summer night.
How to Throw the Best Plant-Based Summer Dinner Party wsrkfm.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from wsrkfm.com Daily Mail and Mail on Sunday newspapers.
Instructions
Prepare a 9″ tart pan or pie dish first. Lightly grease the dish with olive oil (for easier removal than coconut oil) and if using a tart pan, line the bottom of the pan with parchment paper. Prepare and measure out all ingredients before beginning. Make sure that the dates have been soaked, and slice them into quarter pieces. This will be easier on the food processor for blending purposes.
Make the oat crust: in a large food processor, pulse the oats until they reach almost a fine flour. Then add in the dates and cubed vegan butter to the food processor and pulse again until the mixture reaches a sticky but thick dough, about 1-2 minutes. Press the dough into the tart pan or dish using a spoon or clean hands, and work the dough up the sides of the dish. Place the tart pan into the freezer while you prepare the filling.
7-Ingredient No-Bake Vegan and Gluten-Free Key Lime Pie 929nin.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from 929nin.com Daily Mail and Mail on Sunday newspapers.
This Memorial Day Weekend makeover the classic dishes you love as plant-based dishes. Here are Mac and Cheese, Potato Salad, and more, with vegan ingredients.