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Fermentation monitoring and documentation During a work week, you will regularly. Split time between brewing and cellaring related to both our 2-vessel 20 barrel Sprinkman system and 3.5 barrel pilot brewhouse Monitor equipment needs and report to Head Brewer Follow up on maintenance requests  Identify, communicate and solve inconsistencies Physical demands Involves working with potentially dangerous equipment, machinery, exposure to high noise levels, and handling of hazardous materials Stands and/or traverses brewery for long periods of time Frequently climbs stairs/staircase Can work in both hot and cold temperatures While the job environment promotes steady, methodical work output so that processes can be completed on time and error-free, our brewhouse is fast paced. The demands of the job are rapidly changing as we scale production to meet our current market demand. You will actively be asking to inform and build processes and systems, in addition to executing existi

Andrew carnegieBrite tanksBrew gentlemenGeneral braddockEdgar thomson worksஆண்ட்ரூ கார்னகிகஷாயம் மனிதர்களேஜநரல் பிராடாக்எட்கர் தாம்சன் வேலை செய்கிறது