Mister Mao has introduced a new cocktail program under the direction of recently appointed bar manager Madeleine “Mad” Chao, formerly of Cochon Butcher and
Visitors exploring the James B. Beam Distilling Co. in Clermont, Ky., begin and end their campus journey at The American Outpost, one of three newly renovated buildings on the property. At the end of their tour, visitors can enjoy cocktails and food at The Kitchen Table, a full-service restaurant and bar that is a focal point of a five-year upgrade project to the 400-acre campus.
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