The LaSalle Public Library will be virtually hosting Father Dominic Garramone aka the Bread Monk, on Tuesday, March 28th, at 6:30 p.m. for a presentation on the history of scones, from medieval times to present day. The presentation will include basic techniques for a classic scone recipe with some easy variations, and more advanced recipes, like Norfolk scones with a layer of raspberry filling, and savory scones with bacon, cheddar and chives. <br/><br/>Father Dominic Garramone, OSB, is a monk at Saint Bede Abbey in Peru, Illinois. He was the host of<br/>the PBS cooking show, Breaking Bread with Father Dominic, from 1999 to 2001. He has written ten<br/>cookbooks. Father Dominic says he got his culinary education “between my mother’s kitchen, PBS,<br/>and the public library.”<br/><br/>This program will be presented virtually and is free and open to the public. To register, please use the following link – https://bit.ly/3YF4KNM. <br
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