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Suites with sunrise views, fantastic on-site sushi restaurants, and the most exclusive beach clubs: check out this list of ten of the best hotels in Miami. Stay in Miami with British Airways.
By Karen Sharp
GETTY IMAGES
The Grove’s newest restaurant, Bistro 1759, opened up tonight and will serve guests atop the shopping center’s double-decker trolley, with a four-course menu from Blue Ribbon Sushi Bar & Grill, plus wine and cocktail pairings. The trolley will loop through the mall and dinner will last 90 minutes with availability for parties of up to 10 people. Expect courses such as oxtail fried rice and sashimi platters, and pricing to start at $1,000.
189 The Grove Drive, Los Angeles, (323) 900-8080,thegrovela.com
Las Vegas Magazine
Peter Harasty
By Brock Radke May 13, 2021
Everyone knows Las Vegas offers practically every type of cuisine imaginable, but there are some styles that the city really does well. And some of the destination’s strengths are a little more under-the-radar.
Japanese food is a terrific example. Over the last decade, Las Vegas has arguably become one of the best places in the world beyond Japan to experience the different dishes and time-honored techniques that make up this refined genre of food and dining, and this exciting evolution has produced just as many entries in local neighborhoods as it has on the Las Vegas Strip.
Ichigo-Ichiéi is a term the Japanese use for the once in a lifetime concept that every encounter should be valued as if it were to be the last. That notion is at the heart of Hiyakawa, a new Japanese restaurant in Wynwood.
Alvaro Perez Miranda, the Venezuelan restaurateur and art dealer who launched the Vagabond Restaurant & Bar with Alex Chang and owns Wabi Sabi by Shuji on NE 79th Street, tells
New Times that Hiyakawa was designed as a transportive dining experience. After living in Japan for 16 years, every time I wanted to eat Japanese food in Miami I felt like I had to go to New York City or Los Angeles to get the real thing, he says. This eatery is meant to fill that gap. Between the atmosphere, service, and menu, Hiyakawa is meant to serve as a portal into a quintessential fine-dining Japanese eatery.