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Remote African Schools Now Thriving Due to Efforts by SoCal Nonprofit

Remote African Schools Now Thriving Due to Efforts by SoCal Nonprofit
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How the big names in cuisine use influencer marketing

The chef Pablo Berenguer Solbes Photo credit © Guillemette Notarangelo Dormans / ©Pablo Berenguer Solbes Instagram, an essentially visual social network, has become a showcase for know-how and culinary art. Chefs now imagine their dishes with the objective of making each creation  Instagrammable .  They have therefore created their own accounts on social networks, in parallel with their restaurant s account. They become creators of their digital communication. They are then in direct contact with their customers and have a community of fans who follow their demonstrations closely. Sincere interactions (likes, comments, private messages) are established between the professional and his fans. The experts of the trade and the customers of these personalities of the gastronomy appreciate particularly this virtual proximity.

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