With The Standard, Bangkok Mahanakhon gearing up for its busiest season yet since throwing the doors open earlier this year, the hotel's dining and venues are putting on their best acts – from limited-edition pours at The Parlor to a glitzy New Year's Eve party at Sky Beach to gourmet nightlife feasting at The Standard Grill, Ojo and Mott 32. Wowing guests from the first point of entry, The Plaza in front of the hotel, complete with its own roller disco, will turn into a Rockefeller Center-esque festive wonderland steeped in 1980's Hollywood glamour, while The Standard's Christmas Tree in the lobby, decorated in collaboration with Dhanut Tungsuwan, one of Bangkok's hottest creatives which promises to be a gift for all those who want to “glam their gram” this festive season.
From roller disco and a designer Christmas tree to stellar music programming and Champagne-fueled destination dining, the line-up of end-of-the-year events is here to dazzle
The Manor’s executive sous chef Michele Dell Aquila invites you to an exquisite dining experience to enjoy a selection of premium Sturia caviar from France and specially-crafted a delicate six-course menu at The Manor at the St. Regis Macao.
The six-course menu highlights different series of French Sturia caviar, from Vintage Jasmin, Oscietra Jasmin, Prestige Osciètre and the finest caviar Beluga. The chef has sourced ingredients from around the world to elevate the flavours of caviar, including Hokkaido sea urchin, Brittany lobster, langoustine, French turbot and David Blackmore wagyu beef M9+.
The exceptional wine pairing, carefully curated by in-house sommelier David Duan, featuring the rare vintage champagne including Billecart-Salmon Brut, Laurent-Perrier Brut Millésimé, G.H. Mumm RSRV Blanc de Noirs and Bollinger La Grande Année Brut.
Why the Hottest Watches in the World Sell Out Before You Even See Them GQ 2 hrs ago Cam Wolf
The champagne materializes right on time, a bottle of Billecart-Salmon Brut, and the gentleman ferrying it even compliments your lovely home. The video call with fellow collectors is waiting, and the CEO of your favorite watch brand pops up on the screen, too. He s cleared his busy schedule to sip some bubbly with you and present a collection of watches no one has even seen yet. Having seen the watches, you’ll be able to reserve the chance to publish the ones you like.