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Transcripts for CNN Stanley Tucci Searching for Italy 20211031 01:21:45

Transcripts for CNN Stanley Tucci Searching for Italy 20211031 01:21:45
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Big hearted city by the seaEmployee ownersSan francisco

Transcripts for CNN Stanley Tucci Searching for Italy 20211031 01:34:00

we never got used to it. seeing these basic ingredients here in the city market is one thing but the only way to truly understand tuscan poor food is to get out of the city and go deep into the endlessly beautiful countryside. isn t that kind of amazing when you look around, is that, i mean, you really don t see a contemporary building for miles. look at that. i m following the river arno, 50 miles south of florence, to a small village called ponte buriano, where i ve been invited to a wheat threshing festival. do i know what threshing of the wheat is? are you kidding? i grew up threshing wheat. now, if memory serves, threshing is where the grains of wheat are shaken loose so they can be ground down to make flour. tucci: oh that s the steam, that s the steam engine.

Big hearted city by the seaIn the city marketIsn tBeautiful countrysideWheat threshing festivalPonte burianoRiver arnoStanley tucciMemory servesSteam engine

Transcripts for CNN Stanley Tucci Searching for Italy 20211031 01:02:00

all great love affairs start somewhere. and for me. my love of italy started right here, in florence, when i was just 12 years old. that s delicious. you have to taste that. like this tartlet filled with rice pudding, i mean, come on. there s always something wonderful to discover in florence. the city is the capital of tuscany. 500 years ago, it was the playground of some of the richest families on earth. in the countryside, they used their land to cultivate the finest produce and cattle and in the city they bankrolled the incredible explosion of art, science and architecture known as the renaissance.

Love affairsCome onRice puddingBig hearted city by the sea

Transcripts for CNN Stanley Tucci Searching for Italy 20211031 01:54:00

of the great trading ports of italy, where tuscany welcomed the world. chef fabio picchi is never happier than when he s here, with friends, and the prospect of a good meal on the horizon. [ speaking foreign language ] during the renaissance, migrants were actively encouraged to settle in livorno and its reputation as a free-thinking big-hearted city by the sea. tucci: oh yeah, nice. .drew people from across europe and beyond. in the town center, is a tiny place called torteria da gagarin. it opened in 1959 and sells just one thing. known as the cake , it s a pancake made from chickpea flour.

Me tuscanyFabio picchiTrading portsStanley tucciBig hearted city by the seaOh yeahSouthern europeTown centerTorteria da gagarinChickpea flour

Transcripts for CNN Stanley Tucci Searching for Italy 20211031 01:17:00

so what he s doing now he says, this is, the secret fabio: the family secret. besides excessive amounts of salt. so the little sort of wisps of olive branch like this in the fire. so you re getting, you re getting the flavor of those olive branches. it gives it a very distinctive taste. during the renaissance the medici lit fires around the city on feast days and handed out roast beef to the common people. most of the time though, they kept this amazing meat for themselves. this one actually comes from the same area where the medici family originated. jesus. this is like no steak i ve ever

Olive branchFamily secretOlive branchesBig hearted city by the seaRoast beefMedici lit firesThe casino dei medici