By Harvard TH Chan School of Public Health October 22, 2023A recent study found that even eating red meat twice a week can increase the risk of developing
Red meat linked to increased type 2 diabetes risk | News | Harvard T H Chan School of Public Health harvard.edu - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from harvard.edu Daily Mail and Mail on Sunday newspapers.
<p>People who eat just two servings of red meat per week may have an increased risk of developing type 2 diabetes compared to people who eat fewer servings, and the risk increases with greater consumption, according to a new study led by researchers from Harvard T.H. Chan School of Public Health. They also found that replacing red meat with healthy plant-based protein sources, such as nuts and legumes, or modest amounts of dairy foods, was associated with reduced risk of type 2 diabetes.</p>
Genetic Technologies Limited (NASDAQ:NASDAQ:GENE) Q1 2023 Earnings Conference Call November 3, 2022 08:00 PM ET Company Participants Adrian Mulcahy - Investor Relations Simon Morriss -.