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Chef in Toronto refuses to make new dessert after restaurant announces it to customers
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When a Toronto restaurant announced they d be serving an outrageous new dessert, they didn t expect people to take them seriously. However, the response to the announcement was so overwhelming that they had to continue the joke by pretending their chef refused to make it.
The situation evolved to such a degree that Victoria Bazan of Honest Weight calls it Bakedalaskagate. The restaurant is known for their versatility with seafood, but despite the talents of the kitchen staff they were never actually planning to serve the technically impressive Baked Alaska dessert they jokingly posted about online.