BANDAR SERI BEGAWAN (Borneo Bulletin/ANN): “Food can be a major driver for visitors when choosing a destination; hence gastronomy tourism has evolved to encompass activities beyond the plate, ” said Minister of Primary Resources and Tourism Dato Seri Setia Awang Ali Apong at the launching of Brunei Gastronomy Week (BGW) 2021 on Wednesday (Feb 17).
“This includes attending food events and festivals, visiting local markets, taking cooking classes, going on food tours, and learning about the production of food by visiting farms and producers, ” he added.
The minister urged all tourism service providers “to look beyond providing just a normal package tour; and look into more experiential, community based or ecotourism initiatives, as well as sustainable tours, to make the tourism offering more attractive for both domestic and international visitors”.
6 Of The Best North- Eastern Restaurants That You Must Try In Guwahati
6 Of The Best North- Eastern Restaurants That You Must Try In Guwahati
From luxury diner options to fine standalone restaurants and compact restaurants that champion some of the region s micro cuisines - Guwahati s dining scene can be one great experience for all.
Highlights
The usage of different local ingredients makes the cuisine versatile.
If you want to explore the cuisine in Guwahati, here s a guide for you.
I m at the Square, the all-day diner at Novotel Guwahati GS Road. This is my first stop in a packed schedule to explore the wonderful flavours of North Eastern and particularly Assamese cuisine. The conversation with my host eventually drifts to Guwahati s dining scene. My bias towards some of these cuisines has been built over time thanks to authentic meals in Delhi and Kolkata but digging deeper into Assamese cuisine in Guwahati made it worth the trip. Just like many of India s busy urban centres
a state of mind. i don t know. i was a basket case last time i went up this river. my mind, miles away. alex: is this how you remember it? tony? anthony: yeah. alex: exactly the same, huh? ten years later. anthony: pretty much, pretty much, yeah. so far. you pick your way up river, like walking up a gradual flight of stairs. getting out often to push. with several hours still to go, a stop for lunch. here we are. we re eating right on a beach, too? all right, that s cool. alex: looks like bamboo chicken there.
a place. a state of mind. i don t know. i was a basket case last time i went up this river. my mind, miles away. alex: is this how you remember it? tony? anthony: yeah. alex: exactly the same, huh? ten years later. anthony: pretty much, pretty much, yeah. so far. you pick your way up river, like walking up a gradual flight of stairs. getting out often to push. with several hours still to go, a stop for lunch. here we are. we re eating right on a beach, too? all right, that s cool. alex: looks like bamboo chicken there.
my mind, miles away. alex: is this how you remember it? tony? anthony: yeah. alex: exactly the same, huh? ten years later. anthony: pretty much, pretty much, yeah. so far. you pick your way up river, like walking up a gradual flight of stairs. getting out often to push. with several hours still to go, a stop for lunch. here we are. we re eating right on a beach, too? all right, that s cool. alex: looks like bamboo chicken there. anthony: good.