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Restaurant Review: Italian food at its best in Dublin s Osteria Lucio
"Osteria Lucio was opened by Ross Lewis in 2016 and is more of a restaurant than a wine bar but osteria accurately describes the atmosphere and the food."
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The Challenge | Indulgence Issue 2023 - Yellow Scene Magazine
YS paired together nearly 50 restaurants to create several different multi-course tasting experiences - with a twist!
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The best wines for pasta e fagioli
Joanna Simon on the preparation of the Italian bean and pasta soup pasta e fagioli and the best wines to serve with it.
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Aragona toscana
Ippolito cavalcanti
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Avignonesi rosso
Ceretto bernadina nebbiolo
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