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How To Cook Like A Grandma

We asked chef and cookbook author Jill Winger her most important tips for those wanting to return to a simpler life and learn to cook like a grandma.

United statesEvgeny atamanenko shutterstockAshley belle burns shutterstockMichaelc gray shutterstockBymonika sudakovIowa state universityWashington postNational centerHow to cook likeJill wingerMore joyful lifeConsumer reportsHome foodState university

Is Preparing Canned Venison Different Than Canning Other Meats?

Venison can be easily canned when you follow the proper steps and use the right equipment. Here's a quick guide to what you need and the pit falls to avoid.

United kingdomUnited statesByjohn seguraVladimir mironov gettyAshley belle burns shutterstockButivshcenko olena shutterstockColleen clemensPeter durandMichigan state university extensionNational centerWashington postMaster food preserversOrange countyHome food preservation

15 Mistakes To Avoid When Canning Food At Home

Home canning is is a relatively new form of preserving foods, and many practices and techniques have evolved over time. Here are 15 mistakes to avoid.

Danita delimont shutterstockLisacarter shutterstockOleksenko shutterstockTaras grebinets shutterstockLiudmila chernetska gettyNina firsova shutterstockAshley belle burns shutterstockAhanov michael shutterstockCain shutterstockAntonina vlasova shutterstockBykeri johnsonChristin lola shutterstockNational centerUnderwriter laboratoryDakota state university extensionDakota state university

The Type Of Food That Should Never Be Canned In Boiling Water

Boiling your jarred foods might be the easiest way to make canned goods, but it isn't always the safest. Certain foods require extra cautionary steps.

Amelia martin shutterstockAntonovskay anzhella shutterstockAshley belle burns shutterstockByhaldan kirschNational centerMexico state universityHome food preservation

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