Chwee kueh, or water cakes, is a traditional Teochew dish that has two core components a soft, light steamed rice flour cake topped with sweet, savoury preserved radish (or cai po) that is best accompanied with a healthy dollop of chilli. Chwee kueh's small portion and affordable pricing make for a popular hawker food item, especially for breakfast.
There's never a reason not to have a steamboat, especially when it is cold and rainy out. And if you're looking to try a different variant to the ones found at brands like Hai Di Lao and the like, why not give fish head steamboat a shot? Think of the Teochew-style steamboat as a giant bowl of fish soup with.
This colourful town looks like it could be in Holland but it's actually in the Midlands birminghammail.co.uk - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from birminghammail.co.uk Daily Mail and Mail on Sunday newspapers.
Harga Timah Naik Terus, Transaksi Fisik Timah di Bursa Berjangka Capai Rp538 M mediaindonesia.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from mediaindonesia.com Daily Mail and Mail on Sunday newspapers.