Few things can seem as daunting as dealing with the threat of the climate crisis let alone driving change. Four members of the Tatler community, who are leaders in the world of sustainability, share how they’re tackling the issue head on.
Welcome to Climate Changed, a series profiling members of the Tatler community, who are leaders in the world of sustainability, on how they’re tackling the threat of the climate crisis head-on. Here, Hong Kong’s plant-based chef and sustainability leader Peggy Chan went to the grassroots of what’s wrong with our agricultural system and tells Tatler about her regenerative farming solution.