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Aberdeenshire Larder closes leaving customers out of pocket

Aberdeenshire Larder closes leaving customers out of pocket
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Ukraine crisis - your views online

Nicola Sturgeon has insisted there is “no connection” between the war in Ukraine and the campaign for Scottish independence after prominent SNP members appeared to make comparisons between the two.

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Mother and daughter butcher duo share the secret to working together in celebration of Mother s Day

© Supplied For brilliant recipes, the best of local produce, fresh ideas and insight, subscribe to our weekly Food and Drink Newsletter. Thank you for signing up to our Food and Drink Newsletter. Something went wrong - please try again later. Sign Up A mother and daughter at the cutting edge of Scotland’s red meat industry share an insight into how they work together to run specialist butchery and grocery store, Aberdeenshire Larder. Keeping it in the family is what Charmaine and Anne-Marie Bain do best. As the mother-daughter team behind Aberdeenshire Larder, the pair take great pride in providing restaurants and customers from Aberdeenshire and beyond with their top-quality red meat.

United kingdomCharmaine bainAnne marie bainAberdeenshire larderScotch beefScotch lambScottish wild venisonDay roastWine packgetFrench trim rackஒன்றுபட்டது கிஂக்டம்சார்மைன் பைன்அன்னே மேரி பைன்அபெர்டீன்ஷிரே லார்டர்ஸ்காட்ச் மாட்டிறைச்சிஸ்காட்ச் ஆட்டுக்குட்டி

Mother-daughter butcher duo share secret to working together ahead of Mother s Day

Mother-daughter butcher duo share secret to working together ahead of Mother’s Day © Supplied by Morag MacDonald Anne-Marie Bain, left, with daughter Rose and mum Charmaine Bain A mother and daughter duo at the cutting edge of Scotland’s red meat industry have shared an insight into how they work together to run their specialist butchery and grocery store in Aberdeenshire. Seventy-one-year-old Charmaine Bain and daughter Anne-Marie, 42, run Aberdeenshire Larder in Ellon as a team, bringing top quality red meat to customers from the local area and restaurant industry in the north-east and beyond. As a family-run business of over 50 years, the Bains have developed close relationships with local Scotch-assured farms to sell high-quality Scotch beef and Scotch lamb.

United kingdomGordon newlandsAnne marie bainMorag macdonaldCharmaine bainJohn andrewScotch butchers clubAberdeenshire larderScottish wild venisonQuality meat scotlandஒன்றுபட்டது கிஂக்டம்கோர்டந் நியூலேண்ட்ஸ்அன்னே மேரி பைன்ம்ரக் மெக்டொனால்ட்சார்மைன் பைன்ஜான் ஆண்ட்ரூ