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which is to say, i must have some. traditionally a mixture of beef hearts and other animal hearts. hearts and gizzards. marinated in garlic, cumin, and onion, maybe a little vinegar. oh, yeah. grill it up and pile it on high. these are not small portions. these people are giving you mountains of food. it does not get any better. voila. let s do it. man, that s awesome. yeah. beef hearts. that is some magical [ muted ] right there. it s very garlicky. the marinade is nice. the tripe? from the pollo. chicken heart. that is seriously tasty. the beef heart or the chicken heart, the texture is so nice.
some. traditionally a mixture of beef hearts and other animal hearts. hearts and gizzards. marinated in garlic, cumin, onion, a little vinegar. oh, yeah. grill it up and pile it on high. these are not small portions. these are mountains of food. it does not get any better. voila. let s do it! man, that s awesome. yeah. that is some magic right there. it s very garlicky. the marinade is nice. chicken heart. that is seriously tasty. the beef heart or the chicken heart, the texture is so nice. all right. i m maxed out. really delicious.
all the way to the incas and as immediately popular with the spanish conquistadors as it is today. which is to say, i must have some. traditionally a mixture of beef hearts and other animal hearts. hearts and gizzards. marinated in garlic, cumin, and onion, maybe a little vinegar. oh, yeah. grill it up and pile it on high. these are not small portions. these people are giving you mountains of food. it does not get any better. voila. let s do it. man, that s awesome.
spanish conquistadors as it is today. which is to say, i must have some. traditionally a mix of beef hearts and other animal hearts. hearts and gizzards. marinated in garlic, cumin, and onion, maybe a little vinegar. oh, yeah. grill it up and pile it on high. these are not small portions. these people are giving you mountains of food. it does not get any better. voila. let s do it. man, that s awesome. yeah. beef hearts. that is some magical [ muted ] right there. it s very garlicky. the marinade is nice. the tripe? from the pollo. chicken heart. that is seriously tasty. the beef heart or the chicken heart, the texture is so nice.