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LCCC distributes food to students

LCCC distributes food to students Dec. 23, 2020 FacebookTwitterEmail GODFREY Lewis and Clark Community College volunteers provided 107 students and families with frozen meals prepared by L&C Chef Tim Weaver during a food giveaway Dec. 21-22. Distribution centers were located at the Godfrey Campus, Scott Bibb Center and Edwardsville’s N.O. Nelson Campus. Gift cards and bags of nonperishable food items were also given away along with toys and Christmas trees, which were donated by Scott Air Force Base. All leftover food was taken to the Alton Crisis Food Pantry by the L&C Veterans Club. Newsletter signup

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