Coronavirus is airborne. Here s how to know if you re breathing other people s breath.
Chris Mooney, The Washington Post
Feb. 10, 2021
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1of6Bri Yeager, a server at Railroad Pub and Pizza in Burlington, Wash., prepares a table for diners.Photo for The Washington Post by Jovelle TamayoShow MoreShow Less
2of6In Washington state, the new regulation calls for restaurants to bring in so much outside air that concentrations stay below 450 parts of carbon dioxide per million.Photo for The Washington Post by Jovelle TamayoShow MoreShow Less
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4of6Patrons gather at Railroad Pub & Pizza in Burlington, Wash.Photo for The Washington Post by Jovelle TamayoShow MoreShow Less