<p>Historians have long recognized that the southern economy shifted from tobacco and indigo cultivation toward cotton and sugar in the late 18th century. A new book examines this revolutionary economic change and how free and enslaved Louisianans experienced it. </p>
<p>Historians have long recognized that the southern economy shifted from tobacco and indigo cultivation toward cotton and sugar in the late 18th century. A new book examines this revolutionary economic change and how free and enslaved Louisianans experienced it. </p>
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